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Food and Beverage

Adding lavender to your recipes is becoming more popular every day. Lavender boosts excitement and lends a unique dimension — with its depth of characteristics it is much like a fine wine worthy of exploration. Lavender takes ordinary recipes and brings them up a notch or two! Add lavender to your lemonade, your créme brûlée, or your favorite savory dishes.

Best lavenders for culinary use [Sarah Bader]:
Lavandula angustifolia, ‘Buena Vista’
L. angustifolia, ‘Folgate’
L. angustifolia, ‘Hidcote Pink’
L. angustifolia, ‘Melissa’
L. angustifolia, ‘Royal Velvet’

Please check back with us regularly as Lavender Valley will continue to add new products to the Food & Beverage category.

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